¾ cup of Greek Coffee chilled
½ cup of cold apricot juice
1/3 cups of cold milk
½ pt softened vanilla ice cream
½ cup of fresh apricots
Mix the coffee, milk and apricot nectar together in a bowl.
Add the softened ice cream and beat until smooth.
Blend fresh apricots in a blender until smooth. Pour the apricot mixture into a coffee glass and top with the coffee mixture.