Bengali Panch Phoron is a mixture of whole spices used to flavor legumes and vegetarian dishes.
Ingredients: Cumin Seeds, Fennel Seeds, Fenugreek Seeds, Mustard Seeds and Nigella Seeds
Use to flavor hot oil before other ingredients are added or to spice ghee that is poured over daal before it is served.
2.0 oz Jar - $5.95
4.0 oz Bag - $9.90