Cloves - Madagascar

Our Cloves are hand-picked from the unopened bud of the evergreen tree in Madagascar. These beautiful pink buds turn a reddish brown as they are dried in the sun.

Suggested Uses:
Cloves are used in many classic spice blends, such as Chinese 5 Spice, curries, and pickling spices. Whole cloves are used to flavor fish, poultry, game or meat. Ground cloves are used to spice cakes, ginger breads, and puddings. Traditional Healers use cloves to treat flatulence, colic, indigestion and nausea. Whole cloves can be chewed to sweeten the breath.

Pricing:
Whole Hand-Picked Cloves:
1.5 oz 1/2 Cup Jar - $5.95
4.0 oz Bag - $8.95

Clove Powder:
2.0 oz Jar - $7.95
4.0 oz Bag - $13.95