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Coffee Punch

Coffee Punch



Ingredients:

2 quarts of vanilla ice cream, softened
2 quarts of strong brewed coffee, cooled
2 cups of milk
2 cups of whipping cream, whipped
cup of sugar
1 tablespoon of vanilla extract
Ground nutmeg


Preparation:
Combine the coffee, milk, sugar, and vanilla; stir thoroughly. Chill.

Place the vanilla ice cream in a large punch bowl. Pour the coffee mixture over top of the ice cream, stirring gently.

Top with whipped cream, sprinkle with nutmeg, then serve.
Coffee Punch

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