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Coffee Punch
Coffee Punch
Ingredients:
2 quarts of vanilla ice cream, softened
2 quarts of strong brewed coffee, cooled
2 cups of milk
2 cups of whipping cream, whipped
½ cup of sugar
1 tablespoon of vanilla extract
Ground nutmeg
Preparation:
Combine the coffee, milk, sugar, and vanilla; stir thoroughly. Chill.
Place the vanilla ice cream in a large punch bowl. Pour the coffee mixture over top of the ice cream, stirring gently.
Top with whipped cream, sprinkle with nutmeg, then serve.
Ingredients:
2 quarts of vanilla ice cream, softened
2 quarts of strong brewed coffee, cooled
2 cups of milk
2 cups of whipping cream, whipped
½ cup of sugar
1 tablespoon of vanilla extract
Ground nutmeg
Preparation:
Combine the coffee, milk, sugar, and vanilla; stir thoroughly. Chill.
Place the vanilla ice cream in a large punch bowl. Pour the coffee mixture over top of the ice cream, stirring gently.
Top with whipped cream, sprinkle with nutmeg, then serve.
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