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Tagine Spicy Stews from Morocco

Tagine Spicy Stews from Morocco
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Tagine: Spicy stews from Morocco (Hardcover).

In Ghillie Basan's collection of aromatic tagines, you'll find some of the best-loved classics of the Moroccan kitchen, such as the sumptuous Lamb Tagine with Prunes, Apricots and Honey, and the tangy Chicken Tagine with Green Olives and Lemon. Also included are less traditional, but equally delicious recipes for beef and meatball tagines, like the earthy and fruity Tagine of Beef with Beetroot and Oranges.

Product Reviews for Tagine Spicy Stews from Morocco

My three Tagines, brazier, spices and Argan oil are all of high quality. The packaging, shipping, and service of all products was excellent. All the spices were fresh and flavorful. I am extremely ... read more

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