Moroccan Orange Blossom Water 5 oz

Orange blossom water is an ingredient in Persian as well as Middle Eastern food. Orange blossom water has a stronger flavor than rosewater and should be used sparingly so that the other flavors in the dish are not overwhelmed. Add a few drops to a mixed green salad or fruit, or use in lamb, chicken, or rice dishes made with almonds, apricots, figs, pears, or dates.

5 ounces - $9.95