Moroccan Rub is your best choice for best grilling, broilling, or baking. A
unique Moroccan blend for a dry marinade.
Ingredients: turmeric, sea salt, cinnamon, cumin, fennel, peppermint, clove, mace, basil,
cayenne.
Excellent for making (roasting) Moroccan Leg of Lamb:
rub leg of lamb with olive oil then spread Moroccan Rub. let it set for at least one hour. start roasting...
Size: (Use drop down box to select size)
(2.0 oz) Jar: $4.85
(4.0 oz) Plastic Bag: $7.80
(1/2 lb) Plastic Bag: $13.50
