This is THE set to have in your kitchen when cooking Moroccan dishes. It features nearly everything you need to make an authentic Moroccan meal.
This set features TEN - 2.0 oz spice jars and is packaged in a gift box for easy wrapping or shipping.
Ras el Hanout - a staple for many Moroccan dishes. Over 35 herbs and spices make this a Must-Have in every Moroccan kitchen.
Moroccan Rub - excellent in lamb or game dishes. It features cinnamon, cumin, fennel, peppermint, clove, and other spices. Tip: Use as a rub for grilling.
Ahtriya Tagine Spice - Awesome in vegetarian tagines and dishes.
Charmoula Tagine Spice - Perfect for your favorite fish tagine.
Lahma Tagine Spice - Just right for meat tagines; especially beef and lamb.
La Kama Tagine Spice - Excellent in chicken tagines and dishes.
Coffee Spice Moroccan - Finish your evening with a sweet cup of Moroccan coffee. Much like the Turkish espresso, but instead of cardamom, the Moroccans prefer a lovely cinnamon overtone.
Zahtar - excellent as a dip with Olive Oil and honey - or for the adventurous palate - Goat Cheese. Dip your favorite baguette into this while sipping on a delicious cup of Moroccan coffee and experience an authentic Mediterranean breakfast.
Couscous Spice - this blend is perfect for your couscous dish. Excellent for all types of couscous - whether your are making it vegetarian, with lamb, beef or chicken.
Kefta - is your go-to spice when cooking Moroccan dishes using ground beef. Just a tablespoon per pound of meat transforms your dish into a mouthwatering masterpiece.