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Salt -Indian Black Salt Kala Namak

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Kala Namak or Black Salt is a special type of Indian mineral salt.

It is actually pinkish grey rather than black and has a very distinctiive sulfurous mineral taste (like hard boiled egg yolks).



Black Salt is used in Indian cuisine as a condiment and is added to chaats, chutneys, raitas and many other savory Indian snacks.

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