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Home | Tangia - Small
Cooking Tanjia SMALL
This is an elegant and heavy handmade Terracotta TANGIA.
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A Tangia is a dish traditionally cooked by Moroccan men.
Tangia refers to the amphora-shaped earthenware vessel (photo above) it is cooked in. (Not to be confused with Tagine but very simalar to if not the same as the Spanish Ollas.).)
It is filled with the ingredients then taken down to the local bath-house/sauna (hammam) where it is cooked for several hours in the furnace room ashes underneath the hammams.
For use inside your oven. See our tasty, authentic recipe for ideas on how to use your new tangia.
Item for Sale: One Small Tangia with cover.
Size: Small (33 fl oz) (7.5" H x 4.5" W)
Serving: 1 - 2
Certified Lead Free
A Tangia is a dish traditionally cooked by Moroccan men.
Tangia refers to the amphora-shaped earthenware vessel (photo above) it is cooked in. (Not to be confused with Tagine but very simalar to if not the same as the Spanish Ollas.).)
It is filled with the ingredients then taken down to the local bath-house/sauna (hammam) where it is cooked for several hours in the furnace room ashes underneath the hammams.
For use inside your oven. See our tasty, authentic recipe for ideas on how to use your new tangia.
Item for Sale: One Small Tangia with cover.
Size: Small (33 fl oz) (7.5" H x 4.5" W)
Serving: 1 - 2
Product Reviews for Tangia - Small
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