Join a culinary journey to delightful Tunisia, where the scent of jasmine wafts around the welcoming table, where spicy tagines and the freshest salads, broiled meat dishes and an abundance of vegetarian creations prepared from the sun-ripened vegetables and delicious grains are served! Sample Tunisian squid salad, stuffed sardines, and couscous pella, and round off your meal with an irrestisible dessert - perhaps some mouth watering dateballs or baklava?