Zamouri's Salad Feast

Ingredients:

1 Head of lettuce cut to small pieces.
1 Fresh tomatoes cut to small cubes.
1 Cup of Moroccan green olives or salad olives.
1/3 Cup of Goat Cheese.
1/4 Cup of freshly cut cilantro.
2 Roasted sweet red or green peppers. cut to one inch squares.
1/2 Moroccan preserved lemon skin washed and cut to small pieces.
2 sticks of fresh green onions cut to small pieces.
2 to 3 TBLsp of Argan Oil, olive oil or grape seed oil.
1 TBLsp of Zaatar herb blend.
1/2 teaspoon of paprika.
1/2 teaspoon of cumin.
1/4 teaspoon of coriander.
1/4 teaspoon of black pepper.
1/4 teaspoon of salt.
1 teaspoon of vinigar.
Add more oils, lemons, olives or cheeses at your taste.

Preparation:

Mix everything in salad bowl. Decorate with flakes of fresh cilentro and slices of fresh lemon. This should serve 3 or more people.