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Warm, aromatic Moroccan seasoning created for couscous and everyday North African-inspired cooking.
Zamouri Spices Couscous Spice combines black pepper, cinnamon, coriander, cumin, ginger, paprika and turmeric for a savory blend with gentle warmth and subtle sweetness.
Stir Couscous Spice into couscous, rice or other grains as they cook, toss it with vegetables before roasting, or use it to season chicken, lamb, chickpeas, lentils, soups and stews.
Great for: couscous, couscous salads, roasted vegetables, chicken, lamb, chickpeas, lentils, rice, grain dishes, soups and stews.
Try it: Moroccan Couscous with Roasted Vegetables
Black Peppercorns, Cinnamon, Coriander, Cumin, Ginger, Paprika, Turmeric.
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